Sustainable restaurant solutions
Tork hygiene solutions help make your restaurant operations more efficient and more sustainable.
Reach your efficiency and sustainability goals
Tork hygiene products help to minimise environmental impact while improving restaurant management. Our sustainable restaurant solutions range from hand towels made from 100% recycled materials to carbon-neutral certified dispensers to systems like Tork Xpressnap, with controlled dispensing to help reduce waste.
Many Tork products are certified by the FSC, Ecologo and meet EPA standards as part of our ongoing commitment to sustainability.
Maximise hygiene, minimise carbon impact
Learn more about how you can minimise carbon impact using Tork dispensers.
Drive-thru
With guest expectations of hygiene standards higher than ever, Tork ensures that you can secure a fast, hygienic drive-thru.
Washrooms
A negative experience with a messy or unsanitary restaurant washroom can lead to negative reviews.
Front of house
Meeting a guest’s needs goes beyond serving a great meal. Integrate hygiene systems into processes to avoid interruptions.
Back of house
Meeting a guest’s needs goes beyond serving a great meal. Integrate hygiene systems into processes to avoid interruptions.
Tork Workflow Guide for Restaurants
The Tork Workflow™ Guide is available to download, with tips for improving staff and guest experience.